A poll of 3,003 foodies by Mixbook uncovered “the country’s most beloved summer dishes,” with three from Connecticut making the list.

Mark LaFlamme takes on lobsters, left-lane campers and a pair of grimy goggles.

The lobster roll at Northeast Seafood Kitchen isn’t trying to reinvent the wheel – it’s just perfecting it. Served on a ...

The New England Lobster Pot offers a taste of coastal tradition with lobster, clams, shrimp, mussels, potatoes, and corn on the cob all steamed together in their natural broth with Old Bay seasoning ...

In Harpswell's Diesel Free-For-All, Blue Eyed Girl and Miss Ava Elaine lead a pack of 11 boats. At the end, Blue EyedGirl ...

From succulent shrimp to savory crab, these Florida seafood buffets deliver deliciousness from the first plate onward.

In June, ESPN camped out in Newport as part of its NBA draft coverage when Cooper Flagg was selected first overall by the ...

MAINE, USA — Maine's lobster industry and U.S. Rep. Jared Golden, D-Maine, are voicing support for a 10-year delay on new federal fishing regulations designed to protect the fewer than 400 North ...

ESPN will be coming back to Maine for their “50 States in 50 Days” tour which airs on SportsCenter. Maine’s show will air ...

A Key Largo restaurant just posted the funniest seafood clapback of the year about lobster from Maine, and people agree.

Regarding the July 24 article “PETA sues Maine Lobster Festival in an effort to stop steaming of 20,000 pounds of live lobster,” I say kudos to PETA. Lobsters are living creatures that, of course, ...